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Puerto Vallarta Food Menu

FINE MEXICAN CUISINE

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Menu

Lunch

EL UNO

A beef taco, two chicken enchiladas with your choice of rice or beans.

EL DOS

A deep fried flour tortilla stuffed with chicken or beef and served with rice and house salad.

EL TRES

Two enchiladas, one beef, one chicken topped with lettuce, pico de gallo, crema fresca and cheese. Served with rice and beans.

EL CUATRO

A hard-shell beef taco and a beef chile relleno garnished with crema fresca and pico de gallo. Served with rice

BURRITO ROQUETA

A rolled flour tortilla filled with pork chunks and onions. Smothered in green sauce and topped with queso Oaxaca. Served with rice and a house salad

LUNCH FAJITAS

Garnished with pico de gallo, lettuce, crema fresca and shredded cheese. Served with rice, beans and soft tortillas.


Grilled Chicken • Steak   • Tiger Shrimp

Make it Deluxe (all three)

POLLO ALA MEXICANA

Grilled chicken mixed with bacon, chopped onions, tomato and jalapeño peppers. Covered with queso blanco and served with rice, beans and soft tortillas

DELUXE BURRITO

An 8” flour tortilla with your choice of grilled chicken or steak, topped with lettuce, pico de gallo and crema fresca. Served with rice and beans.

Enchiladas

SUIZAS

Three shredded chicken enchiladas smothered in green sauce and topped with cheese, sour cream and avocado. Served with a side of rice

CHIPOTLE

Three rolled corn tortillas stuffed with tiger shrimp, crab meat, scallops, sautéed onions and bell peppers. Covered in creamy chipotle sauce and topped with

crema fresca. Served with rice or beans

VALLARTA

Three rolled corn tortillas stuffed with grilled chicken, bell peppers, onions and pineapple. Covered with queso blanco and topped with pico de gallo and crema fresca. Served with rice or beans

RANCHERAS

Two rolled corn tortillas stuffed with pork, covered in ranchera sauce and topped with pico de gallo and crema fresca. Served with rice and beans

Combinations

All combinations are served with rice and beans.

Your choice of green or red sauce. • Add queso blanco on top for


  • LA UNO Beef burrito and chicken enchilada.
  • LA DOS Beef taco and chicken enchilada.
  • LA TRES Two crispy tacos with chicken.
  • LA CUATRO Beef burrito and chicken quesadilla.
  • LA CINCO Beef chimichanga and chicken enchilada.
  • LA SEIS Beef chile relleno garnished with crema fresca, pico de gallo and beef enchilada

Fajitas

All fajitas come on a sizzling hot skillet with

sautéed onions and bell peppers. Garnished with pico de gallo and crema fresca. Served with Spanish rice, beans and soft tortillas.


  • CHICKEN
  • BEEF SKIRT
  • SHRIMP
  • FIRE FAJITAS
  • VALLARTA (deluxe)

Street Tacos

Three corn tortillas with your choice of grilled meat accompanied with onions, cilantro, slices of avocado and tomatillo sauce.

Served with rice and beans.


  • CHICKEN
  • RIB-EYE
  • WALLEYE OR SHRIMP

(one of each: chicken, rib-eye, walleye, tiger shrimp)

Ensaladas

All salads are made with your choice of meat. Served in a bowl with romaine lettuce, cherry tomato, spinach, shredded cheese and avocado slices.


  • SOYRIZO
  • CHICKEN
  • TIGER SHRIMP

Menu

Burritos

BLANCO SUPREME

An 8” flour tortilla filled with your choice of chicken or beef, covered with cheese sauce and topped with lettuce, pico de gallo and crema fresca. Served with rice and beans

VALLARTA

A 10” flour tortilla with your choice of meat, sautéed onions and bell peppers, covered with chipotle sauce, crema fresca and pico de gallo. Served with a side of rice.

Steak • Chicken • Seafood

BURRITO VERDE

An 8” flour tortilla with your choice of chicken or beef and topped with green sauce. Served with rice and beans

MEXICAN GRILLED BURRITO

A 12” flour tortilla wrap filled with a

mixture of onions, peppers, chicken, steak, pork, cheese, cilantro, fresh onions and sauce. Served with fries

GRANDE FAJITA

A 10” flour tortilla with your choice of meat, sautéed onions, bell peppers, pico de gallo and rice. Covered with queso blanco and jalapeños.


Chicken • Steak • Deluxe

Del Mar

PESCADO AL AJILLO

Walleye fish marinated in garlic

sauce. Served with steamed

vegetables and rice

PUERTO VALLARTA PLATE

Tiger shrimp, scallops and imitation crab served over a bed of rice and covered in queso blanco. Topped with lettuce, pico de gallo and sour cream

CAMARONES A LA DIABLA

Tiger shrimp sautéed with onions

in a spicy diabla sauce. Served

with rice, lettuce, pico de gallo,

avocado and orange slices

CAMARONES ENREBOZADOS

Tiger shrimp wrapped in bacon and topped with Jack cheese. Served with rice, pico de gallo and avocado

PESCADO A LA DIABLA

Grilled walleye fillet in a spicy red sauce. Served with rice and a house salad

CAMARONES A LA MEXICANA

Grilled tiger shrimp sautéed with onions, tomatoes and jalapeño peppers. Served with rice and a house salad

CEVICHE VALLARTA

A fresh ceviche made with lime juice, special black sauce, onions, tomatoes and cilantro. Garnished with avocado slices.


Shrimp • Octopus & Shrimp

OCTOPUS A LA DIABLA

A whole octopus marinated in diabla sauce, sautéed onions, peppers and cherry tomatoes. Served with black beans, rice, garlic bread or flour or corn tortillas

Carnes

WE USE ONLY CERTIFIED BLACK ANGUS BEEF

Menu

*PARRILLADA

An excellent mixture of steak, chicken, tiger shrimp, chorizo and carnitas served on a hot sizzling skillet over grilled onions, bell peppers, roasted green onions and jalapenos. Served with rice, beans and soft tortillas.

(for 1), (for 2)

*CARNE ASADA

10 oz. rib-eye grilled to perfection and served on a bed of onions with rice, beans and soft tortillas

*STEAK & SHRIMP

8 oz. rib-eye steak grilled to perfection and topped with grilled tiger shrimp. Served with rice, steamed vegetables and garlic bread

*STEAK ALA MEXICANA

8 oz. rib-eye steak grilled to perfection, sautéed with bell

peppers and onions and topped with mushrooms and melted

queso Oaxaca. Served with rice, beans and soft tortillas

TOMAHAWK*

A 32 oz. bone-in rib-eye steak cooked to perfection. Served

with a bowl of baby carrots and potatoes with rice, black beans,

corn guacamole, salsa de molcajete and tortillas

*Consuming raw or undercooked beef, chicken, pork or eggs may increase your risk of foodborne illness.

Menu

Specialties

CHIMICHANGA DELUXE

A deep-fried flour tortilla stuffed with your choice of chicken or beef, covered in queso blanco and topped with lettuce, pico de gallo and crema fresca. Served with rice and beans.  With shrimp or seafood

FLAUTAS

Three rolled corn tortillas stuffed with your choice of chicken or beef. Served with a house salad

CHORI-POLLO

Grilled chicken with chorizo smothered in queso blanco. Served with rice, beans and soft tortillas

POLLO CON ESPINACAS

Two grilled chicken breasts topped with our creamy spinach sauce and served with rice, steamed vegetables and soft tortillas

POLLO ALA CREMA

Grilled strips of chicken and sautéed mushrooms in a cream sauce. Served with

rice, beans and soft tortillas

CARNITAS

Sautéed pork garnished with lettuce, pico de gallo and avocado slices. Served with

rice, beans and soft tortillas

Asados Del Chef

MOLCAJETE VALLARTA

Grilled chicken, rib-eye, chorizo, roasted pork, tiger shrimp and queso fresco, all served in a hot lava rock bowl. Comes with rice, beans, pico de gallo, crema fresca and soft tortillas

FIESTA VALLARTA

Two chicken breasts and tiger shrimp covered with queso blanco and topped with pico de gallo. Served with rice, crema fresca and soft tortillas

PIÑA TROPICAL

Half a pineapple stuffed with steak, chicken and tiger shrimp sautéed with onions, peppers, chunks of pineapple and melted cheese. Served with rice, beans and soft tortillas

CIELO MAR Y TIERRA

Grilled chicken breast, skirt steak and tiger shrimp wrapped in bacon topped with queso blanco. Served with rice, beans, deluxe salad and soft tortillas.

POLLO A LA MEXICANA

Grilled chicken mixed with bacon, chopped onions, tomato and jalapeño peppers. Covered with queso blanco and served with rice, beans and soft tortillas

CHILE COLORADO

Beef sirloin tips with spicy red sauce. Served with Spanish rice, refried beans and tortillas

Apertivos

TABLE SIDE GUACAMOLE

Freshly made right at your table.

QUESO FUNDIDO

White cheese sauce combined with chorizo in a hot skillet and served with tortilla chips

TIPICO QUESO BLANCO
CALIFORNIA FRIES

Grilled steak and fries topped with queso blanco and pico de gallo

FRIED CORN

Corn with mild cotija cheese and chili lime seasoning.

CHICKEN WINGS

Buffalo or honey BBQ.

QUESADILLA FAJITA

A flour tortilla filled with your choice of meat, sautéed onions and bell peppers. Served with pico de gallo and crema fresca.


Chicken, Steak, Tiger Shrimp

NACHOS FAJITAS

Nacho chips topped with sautéed onions, bell peppers covered with white queso blanco.


Chicken, Steak, Tiger Shrimp

Vegetariano

Spinach tortilla stuffed with grilled onions, bell

peppers, mushrooms and yellow and green squash. Served with rice or beans and an avocado salad.


  • FAJITA
  • QUESADILLA
  • ENCHILADAS
  • BURRITO

Kids

  • MAC & CHEESE W/ FRIES
  • GRILLED CHEESE SANDWICH W/ FRIES
  • CHICKEN TENDERS & FRIES
  • SOFT TACO W/ RICE & BEANS
  • CHEESE QUESADILLA W/ FRIES
  • CORN DOG W/ FRIES

Desserts

  • DONUT CHEESECAKE
  • TRES LECHES CAKE
  • FLAN (Spanish Custard)
  • CHOCOLATE CREPE CAKE
  • CINNAMON-SUGAR CHURROS

Bebidas

FOUNTAIN DRINKS

Coke • Diet Coke • Sprite • Fanta • Lemonade • Mello Yello • Dr. Pepper • Root Beer • Sweet Tea • Unsweetened Tea


JUGOS

Orange Juice • Apple Juice • Carrot Juice (100% Natural)


AGUAS FRESCAS

Horchata (Cinnamon Rice Water)

Jamaica (Hibiscus Natural Water)


JARRITOS

Mango • Piña • Mandarina • Mexican Coca Cola


KIDS MARGARITA

Does not include alcohol. Mango, strawberry or blueberry

Drinks Menu

Selected Tequilas

Menu

Plata

CLASE AZUL
PATRÓN PLATINUM
CINCORO PLATA
JOSÉ CUERVO
PATRÓN EL CIELO

Mezcal

CÓDIGO 1530
BURRITO
ILLEGAL
CASAMIGOS

Anejo

ROCA PATRON
CASA DRAGONES
DON JULIO 1942
CÓDIGO 1530
HERRADURA LEGEND
CINCORO
CLASE AZUL
CHAMUCOS
GRAN PATRÓN BURDEOS
EL TESORO

Cristalino

1800
FLECHA AZUL
LA ADELITA
MAESTRO DOBEL
DON JULIO 70
KOMOS
GRAN CENTENARIO
HERRADURA ULTRA

Extra Anejo

AVION 44
CALIROSA
CODIGO 1530 - GEORGE STRAIT
EL TESORO
FLECHA AZUL
KOMOS
HERADURA ULTRA SUPREMA
GRAN PATRON - PIERDRA
JOSE CUERVO RESERVA DE LA FAMILIA

Tequila Platinum

Giving You a Great Taste for a Perfect Day

Menu

CINCORO - MICHAEL JORDON
CLASE AZUL ULTRA

Menu

Reposado

CLASE AZUL
DON JULIO - REPOSADO
KOMOS - ROSA
CINCORO CÓDIGO AZUL

Menu

Select Flights

PRIVATE FLIGHT

Clase azul añejo, herradura ultra añejo, Komos anejo, Don julio 1942

VALLARTA FLIGHT

Clase azul repo, patron platinum, Avión 44 código 1530 anejo 

DOMESTIC FLIGHT

Jose Cuervo anejo, casa amiguis repo, Patron silver, 1800 silver 

MEZCAL FLIGHT

Ilegal, Burrito, Casamigos

and Código 1530

Bottled Beer

IMPORTED

MODELO ESPECIAL

MODELO NEGRA

CORONA EXTRA

DOS EQUIS LAGER

DOMESTIC

BUD LIGHT

MILLER LITE

BUSCH LIGHT

COORS LIGHT

MICHELOB ULTRA

Draft Beer

CRAFT

BIG WAVE

DESCHUTES FRESH-SQUEEZED

DOMESTIC

BUD LIGHT

MILLER LITE

BUSCH LIGHT

COORS LIGHT

MICHELOB ULTRA

IMPORTS

MODELO ESPECIAL

CORONA PREMIER

PACIFICO

DOS EQUIS AMBER

STELLA ARTOIS

GUINNESS

Signature Margaritas

ON THE ROCKS

Menu

HOUSE MARGARITA

Made with Hornitos Plata, silver

tequila, triple sec, sweet and sour

mix and fresh-squeezed lime

CUCUMBER JALAPEÑO MARGARITA

English cucumber and

jalapeño-infused silver tequila,

Gran Gala, agave nectar and

fresh-squeezed lime

MANGO-PINEAPPLE- HABANERO MARGARITA

Mango-pineapple-habanero infused silver tequila, orange liqueur, agave nectar and fresh lime juice

BIRTHDAY FLIGHT

Cucumber, mango, pineapple,

habanero and mias

24K ROYAL GOLD MARGARITA

Experience the ultimate luxury with our signature margarita infused with 24K gold flakes and crafted with premium extra añejo Tesoro Tequila, fresh lime, grapefruit and orange juices. Hand-harvested Sal de Ibiza Fleur de Sel rim 

FLAVORED MARGARITA

Blended strawberry, mango or

watermelon with silver tequila

infused with fruit and craft

premium ingredients

HELL MARGARITA

Our house lime margarita blended. Topped with a Stella Rosa wine bottle and inflamed

SMOKEY MARGARITA

Casamigos Mezcal, Grand Marnier, fresh-squeezed lime and grapefruit

MIA’S MARGARITA

Our own barrel tequila, Código

1530 combined with Mezcal Código 1530, organic agave, watermelon juice and fresh lime

CORONARITA

Our house margarita with a 210

ml. Coronita bottle inside

SKINNY MARGARITA

Smooth and low calorie, made with silver tequila, Gran Gala, organic lime and agave nectar

HIBISCUS MARGARITA

Made with silver tequila, natural hibiscus flavor, lime and Cointreau

Signature Cocktails

MIAMI VICE

This tropical fusion drink is a delightful combination of two beloved classics: a frozen strawberry daiquiri and a piña colada layered on top of each other

CLASSIC MULE

Grey Goose Vodka, ginger beer and squeezed lime

MEXICAN SANGRIA

An original Spanish cocktail made with red wine, fresh fruit and other liquor mixtures

CARAJILLO

A coffee espresso mix with Licor 43 from Spain

CIELO

Malibu, pineapple, Curacao and coconut cream. 

CLASSIC PALOMA

A fresh drink made with Ocho Plata Tequila, grapefruit juice, squeezed lime and grapefruit soda. Make it smoky

MOJITO

Bacardí, lime, mint and agave nectar. Make it your perfect flavor, strawberry or mango

FUEGO

Mango-tamarind vodka, serrano, chile ancho liqueur, lime& agave

PIÑA COLADA

Infused pineapple and coconut cream blended with Bacardí Coconut Rum

CANTARITO

The #1 drink of Jalisco.

Made with our barrel tequila, fresh-squeezed lime, grapefruit juice and grapefruit soda

MICHELADA

A genuine Mexican drink made with your choice of imported beer, Clamato and a variety of mixed spices. Wholesome!

MEZCALITA

A smoky twist on the classic margarita. Mezcal infused with cucumber or hibiscus

APEROL SPRITZ

Wine

(BY THE BOTTLE)

  • CAYMUS Napa
  • RUTHERFORD CABERENT Napa
  • THE PRISONER
  • FORTE RED

(BY THE GLASS)

JOSH CELLARS: Cabernet, Chardonnay, Pinot Noir, Pinot Grigio

Mocktails

SPRITZ

Strawberry, Watermelon, Raspberry


MARGARITA

Strawberry, Mango, Raspberry


MOJITO N/A

Bacardí, mint, agave nectar and your choice of Lime, Strawberry or Mango

Menu

Martinis

COSMOPOLITAN

Lime vodka Cointreau, cranberry juice and squeezed lime.

ESPRESSO MARTINI

Grey Goose Vodka, coffee liqueur and Baileys.

VALLARTA OLD FASHIONED

Casa Amigos Reposado, Cointreau, olive brine and squeezed lime.

WATERMELON SUGAR

Gin with Angostura Bitters and lemon twist. 

BRANDI ALEXANDER

A dessert cocktail with Martell VS Cognac, créme de cacao, half & half and chocolate bitters

NEGRONI

Vermouth, Henry’s Gin and Campari

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